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Tooth Mountain Farm Made – Red Chilli Pickle- 250 Gms

250.00

All our pickles are made from “farm-made” produce grown in our premises or sourced from certified vendors that use sustainable farming techniques. Our home recipes of pickles have been passed down through many generations. No artificial methods of ripening are used in our pickles, just cold pressed oils plus natural sunlight. All products are hand-made using only traditional methods of harvesting, fermenting, picking and sorting, cooking, always adhering to the highest standards of hygiene. Do enjoy and give us your feedback and suggestions! Also if at the farm, ask for a tour of the processing unit!

Ingredients:Raw Mango, Red Chili, Mustard Oil, Fennel Seeds, Himalayan Rock Salt, Turmeric, Red Chili Powder, Onion Seeds, Coriander Powder.

Out of stock

SKU: TMRCP01 Category:

Description

Tooth Mountain “Farm-Made” is a line of edible and processed farm produce using Just-in-Time methodology. Our batch sizes are small, hence keeping a strict quality control and making sure that you are eating fresh and healthy. The word “Organic” comes with a lot of responsibility and though all our processes are chemical-free using only traditional local techniques and stone and wooden processors, and “cow-based sustainable” agricultural techniques, we refrain from using that word. Hence, “Farm-Made” is what we prefer to call it. It is made by the local woman-folk of “Hatnoli” village and 10% of our proceeds go to the Ramanand Sagar Foundation which is registered non-profit entity working towards uplifting quality of life in this area. This provides the women of the village a livelihood and a financial independence of their own. Please visit www.ramanandsagarfoundation.com for more details.

Additional information

Weight 0.500 kg

Published on: December 4, 2019  -  Filed under:


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