Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you. This is the “crunchy” version, for people who want a little crunch with their bite!

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
• Jaggery
• Salt
• Palm Oil (2%)

Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you. This is the “crunchy” version, for people who want a little crunch with their bite!

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
• Jaggery
• Salt
• Palm Oil (2%)

Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you. This is a special one with some spicy “gun-powder” because we love it spicy in our country!

FARM-FRESH

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
• Seasoning
• Salt

Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you. This is a special one with some spicy “gun-powder” because we love it spicy in our country!

FARM-FRESH

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
• Seasoning
• Salt

Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you.

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
  • Jaggery
  • Salt
• Palm Oil (2%)

Our peanuts are sourced from Khathiwadi-Bharuch region, making it ideal spread for your breakfast and snacks. Native peanuts are oven-roasted, hand-ground and seal packed with love to deliver to you.

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Baruch Peanuts
  • Jaggery
  • Salt
• Palm Oil (2%)

Uncover the treasure trove of flavours passed down through generations with this Punjabi-style recipe of ‘aam da achaar’, lovingly crafted by grandmothers. Bursting with the essence of the green-ripe mangoes, aromatic spices, and a hint of tanginess, this pickle is a delightful fusion of bold flavours and traditional techniques.

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Mango
• Mustard oil
• Spices and Condiments

Uncover the treasure trove of flavours passed down through generations with this Punjabi-style recipe of ‘aam da achaar’, lovingly crafted by grandmothers. Bursting with the essence of the green-ripe mangoes, aromatic spices, and a hint of tanginess, this pickle is a delightful fusion of bold flavours and traditional techniques.

All Tooth Mountain products are sourced from our farm where we following “cow-based” sustainable farming techniques or then certified vendors or sister farms following similar practices. We always use produce from “native” and “indigenous” crops, and bottle fresh produce during their seasonal cycles.

Ingredients:

• Mango
• Mustard oil
• Spices and Condiments